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Port Wine Coffee

Costa Rica Anaerobic Dry Process Higuito

We are excited about this one! We love port wines, so when this bean was discovered and we found a way to roast out wine like flavors we knew we had a win. Intense anaerobic profile with rustic, fermented aroma. Winey fruit flavors by a bittersweet backdrop layer. Notes of honey mead, burnt sugar, Port wine, rustic dark cocoa. This farm is at an elevation of 5,400 feet on the coastal range of Costa Rica. If you like port wines or any desert wine, we highly suggest this one. Try it black with a cheesecake after dinner, you will not be disappointed.

from $20.00
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How Ordering Works

All orders only have $5 shipping regardless of how much you purchase!

Subscriptions get a percentage off for specific durations. Orders of $100 or more receive a $10 discount for buying bulk.

These small batches give you the opportunity of adventure within the category you pick, this is a fun way to try new coffees from around the world within the parameters you set. Each coffee category will showcase the beans we currently selected for that flavor profile. Our coffee is purchased from small farmers, which means some of the beans you enjoy may never be available again. We organize new coffees under four categories that make it easy for you to decide on. When a coffee runs out, a new farm is selected based on season and we update the description of that category.

All beans are whole, we do not grind coffee to ensure freshness.